Mugicha is a refreshing infusion of roasted barley, very popular as an iced drink in summer.
|Dimensions||18 x 14 x 6.5 cm|
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It is a refreshing taste, “Calpis” deliciously finished with pure water. You can enjoy your own deliciousness produced by lactic acid bacteria, yeast, fermentation natural production method anytime, anywhere.
It is a leaf type, so pore hot water in hotpot and wait few minutes. Genmaicha is a mixture of green tea with roasted rice. It has less caffeine and tastes less astringent. This aromatic blended tea brings together the refreshing lightness, sweetness and the distinctive taste of roasted rice.