Mugicha is a refreshing infusion of roasted barley, very popular as an iced drink in summer.
|Dimensions||18 x 14 x 6.5 cm|
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Dilution type of calpis. It is a refreshing drink which is born of good quality raw milk and lactobacillus that has inherited over 95 years. It is a drink that makes it easy to make your own taste fun and easy for everyone to drink.
It is a fragrance rich and refreshing flavor unique to the natural extraction method using tea leaves of Chinese Fujian Province which tea leaves filter tea.
It is a leaf type, so pore hot water in hotpot and wait few minutes. Genmaicha is a mixture of green tea with roasted rice. It has less caffeine and tastes less astringent. This aromatic blended tea brings together the refreshing lightness, sweetness and the distinctive taste of roasted rice.