Tea pack type, so it’s convenient to make tea. Hojicha is roasted green tea. By roasted at high temperature, the leaf color is altered from green to red brown. This aromatic tea goes with any kinds of food, especially oily food.
|Dimensions||7 x 13.5 x 8 cm|
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It is a leaf type, so pore hot water in hotpot and wait few minutes. Genmaicha is a mixture of green tea with roasted rice. It has less caffeine and tastes less astringent. This aromatic blended tea brings together the refreshing lightness, sweetness and the distinctive taste of roasted rice.
It is a refreshing taste, “Calpis” deliciously finished with pure water. You can enjoy your own deliciousness produced by lactic acid bacteria, yeast, fermentation natural production method anytime, anywhere.
Sencha, the predominant tea beverage consumed in Japan today, has refreshing, soft taste with nice flavor. It is available to everyone.
The low temperature extract of only Sangaria finished in a fragrant rich and mellow flavor that cherish the original natural scent of green tea carefully. Since it is freshly brewed tea leaves, it is fragrant and not astringent, so you can drink deliciously from children to elderly people.
Dilution type of calpis. It is a refreshing drink which is born of good quality raw milk and lactobacillus that has inherited over 95 years. It is a drink that makes it easy to make your own taste fun and easy for everyone to drink.