These soba noodles are made in a countryside style, making them a bit more chunky and thick-cut than the regular kind.
|Dimensions||24.5 x 4 x 4 cm|
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Udon noodles are usually a thick style of noodles, but these countryside style udon noodles push up the chunky factor to the max. Made in a traditional wide style these countryside style udon noodles also contain no added starch, just simple wheat flour.