Kamaboko is fish-paste loaf. The flesh of many different kinds of fish both white and dark can be used. A paste is made, thickened with starch, molded into pillows on a little board, and steamed.
Kamaboko Red No Bord 220g
$9.45
sku: BG10005
Availability: In stock
Quick Overview
Maker: ICHIMASA
Additional Information
| Weight | 220 g |
|---|---|
| Dimensions | 18 x 7 x 4 cm |
| Attribute | Frozen |
| Allergy | Egg, Fish |
Only logged in customers who have purchased this product may leave a review.
Reviews