Made with selected salt and no GMO soy.
|Dimensions||7 x 7 x 19 cm|
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Most popular mayonnaise in Japan. This mayonnaise use only egg yolk, so more feeling light taste than others. It’s suit for takoyaki, okonomiyaki and salad.
A sauce that works easily into the noodles, creating the yakisoba flavor with sauce alone. Characterized by a slightly sharp flavor, yet with a mild flavor and rich aroma amid the piquant taste.
The subtle touch of sweetness in this sauce makes it an ideal match for takoyaki. With a darker color than okonomiyaki sauce, this sauce has been created for the perfect takoyaki that looks as good as it tastes.