This product is made with bonito and kelp for a subtle, mellow flavor. This concentrated stock is versatile and delicious. Bonito soup is ideal for noodle soup, stewed dishes and dipping sauces such as Soba, Udon and Tempura.
|Dimensions||8 x 8 x 7 cm|
Wheat, Fish, Soybean
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Most popular mayonnaise in Japan. This mayonnaise use only egg yolk, so more feeling light taste than others. It’s suit for takoyaki, okonomiyaki and salad.