This product is made with bonito and kelp for a subtle, mellow flavor. This concentrated stock is versatile and delicious. Bonito soup is ideal for noodle soup, stewed dishes and dipping sauces such as Soba, Udon and Tempura.
|Dimensions||8 x 8 x 7 cm|
Wheat, Fish, Soybean
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A sauce that works easily into the noodles, creating the yakisoba flavor with sauce alone. Characterized by a slightly sharp flavor, yet with a mild flavor and rich aroma amid the piquant taste.
A soy-sauce-based sauce with a touch of sweetness which can be used as a decoration or condiment for rolled sushi, a sauce for cooking, or for adding flavor to teriyaki sauce. A sauce for tonkatsu characterized by its mild sweetness.