Wholesale type of seaweed for making roll sushi. This is highest grade.
|Dimensions||24 x 21 x 4 cm|
Only logged in customers who have purchased this product may leave a review.
This Sushi Seaweed (or “Sushi Nori” as it’s called in Japanese) is just what you need to make sushi at home. Japanese Cuisine uses a number of different types of seaweed. Common types are “wakame”, which you’ll often find in miso soup, and “kombu”, which forms the base of many Japanese soup stocks.