This soy sauce contains rich “UMAMI” and is good for Sashimi, Steaks, Sushi, Natto (fermented beans) and Japanese pickles. It is a necessary item in Japanese daily meals. The bottle is made for maintaining a very steady flow of soy sauce and you can open the bottle with one hand and pour the soy sauce without any spilling.
|Dimensions||6.5 x 6.5 x 15.5 cm|
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A soy-sauce-based sauce with a touch of sweetness which can be used as a decoration or condiment for rolled sushi, a sauce for cooking, or for adding flavor to teriyaki sauce. A sauce for tonkatsu characterized by its mild sweetness.