It is seasoned Ponzu vinegar with “Yuzu Yamasa soy sauce” together with Yuzu juice. You can use a wide variety of dishes such as hot potatoes, baked fish, vinegared cakes, Japanese style salads, with refreshing citrus fruit that brings out the flavorful ingredients of yuzu and refreshing taste.
|Dimensions||6.5 x 6.5 x 15 cm|
Only logged in customers who have purchased this product may leave a review.
It adds the taste of kelp from Hokkaido to the rich fragrance of rice bran and adds the deliciousness of vegetables, it is the element of rice bran pickle with a light texture.
This richly aromatic Yakiniku no Tare (Barbecue Sauce) features the mellow tastes of apple and honey added to a base of richly flavored authentically brewed soy sauce.
It is a Japanese steak sauce with soy sauce flavored and black pepper, which you can enjoy the aroma and taste of roasted garlic even without sliced garlic.
A sauce that works easily into the noodles, creating the yakisoba flavor with sauce alone. Characterized by a slightly sharp flavor, yet with a mild flavor and rich aroma amid the piquant taste.